Slow Cooker Italian Sausage Meatballs

When the weather gets colder, the sky darker and the days shorter, customers enjoy eating warm and comforting food. That’s what you can offer them with our recipe of the month: Italian sausage meatballs cooked in a slow cooker.

With the use of the slow cooker, this recipe is very easy to prepare. It is also an excellent way to re-use your unsold sausages (provided they are still good, of course!).

If you try this recipe, let us know what you think on our Facebook page.

Please click here to print the recipe.

For any questions, please contact our technician:

Marc Campagna
[email protected]