White Blood Sausage
White pudding is a sausage of Bavarian origin.
Product Code : 7C123
Available Size : 1.08 kg
Recipe: Use one unit of 1.08 kg with 2.72 kg (6 lbs) of veal, 1.59 kg (3.5 lbs) of pork fat and 1.59 kg (3.5 lbs) of water for a total of 6.98 kg (15.4 lbs).