Seasonings for tumbling are mixes to which you must add water. These seasonings are designed to be used in a tumbling cycle. This way, the liquid and the seasoning penetrate inside the meat to increase the yield.

Tumbling must be done cold and until the liquid is completely absorbed.

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BBQ Seasoning for Tumbling

1W9L103

A classic taste for summer!
Fine Herbs Seasoning for Tumbling

2A0A051

Marinade with a strong taste of fine herbs.
Fish & Seafood Seasoning for Tumbling

5D101

Seasoning created to add flavour to white fish and seafood.
Souvlaki Seasoning for Tumbling

2A0A052

Marinade for traditional souvlaki.
Teriyaki Seasoning for Tumbling

2A0B031

Soy sauce marinade of a dark colour. Perfect for any style of meat.
Texan Seasoning for Tumbling

2A9D040

Traditional BBQ and tomato flavour, with a smoky taste.
Tomato & Basil Seasoning for Tumbling

2A9D042

Marinade with a basil and tomato taste, with pieces of dried tomatoes. Delicious with veal!


Other Flavours Available

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Californian Marinade for Tumbling
Pepper Seasoning for Tumbling
Three-Pepper Seasoning for Tumbling