Lime & Cilantro Marinade
Cooking experience combined to good knowledge of ingredients can lead to a lot of creativity. Who thought it was possible to prepare a marinade while using a sausage binder as a starting point? Our technician Marc Campagna did just that and we share his creation with you today!
Using the Lime & Cilantro sausage binder SGSD005, one of our gluten-free and salt reduced products, you can prepare a delicious Lime & Cilantro sausage. However, you can also prepare a marinade with the same great taste! This marinade is excellent with chicken.
Click here to print the recipe of the month.
If you have any questions or require more information, please contact our technician:
Marc Campagna
514 260-5804
mcampagna@bsa.ca