1.0BSA WIBERG BOUCHERS ET ARTISANShttps://www.smb-bsa.ca/en/Brined Products Recipes - BSA WIBERG BOUCHERS ET ARTISANSrich600338<blockquote class="wp-embedded-content" data-secret="1udXH3rnNR"><a href="https://www.smb-bsa.ca/en/4301-2/">Brined Products Recipes</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://www.smb-bsa.ca/en/4301-2/embed/#?secret=1udXH3rnNR" width="600" height="338" title="“Brined Products Recipes” — BSA WIBERG BOUCHERS ET ARTISANS" data-secret="1udXH3rnNR" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script type="text/javascript">
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Whether it is to prepare brined products from pork, beef or poultry, BSA offers a wide variety of ingredients to make products with balanced aromas and flavors, as long as injection rates and maturation times are respected. Customers can easily prevent miscalculations by using our Recipe Calculator. Simply click on the product name to view […]http://www.smb-bsa.ca/wp-content/uploads/2013/03/Copie-2-de-_Q7O0339-produit-saumur%C3%A91-642x270.jpg