1.0BSA WIBERG BOUCHERS ET ARTISANShttps://www.smb-bsa.ca/en/rich600338<blockquote class="wp-embedded-content" data-secret="pnSxvjFCf3"><a href="https://www.smb-bsa.ca/en/product/dill-seeds/">Dill Seeds</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://www.smb-bsa.ca/en/product/dill-seeds/embed/#?secret=pnSxvjFCf3" width="600" height="338" title="“Dill Seeds” — BSA WIBERG BOUCHERS ET ARTISANS" data-secret="pnSxvjFCf3" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script type="text/javascript"> /* <![CDATA[ */ /*! This file is auto-generated */ !function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document); /* ]]> */ </script> https://www.smb-bsa.ca/wp-content/uploads/2013/02/aneth.png260223Dill originates from the East. Today, it is grown in India, Pakistan, Egypt and the United States. It has a strong, fresh and spicy scent. Its taste is warm and sweet. The flavour of the leaves is similar to that of fennel, while the seeds resemble caraway. Dill goes very well with fish and salads. […]