Ham & Mushroom Quiche

The Recipe of the Month for October is a quiche. This popular dish is prepared in many versions with various ingredients: ham, asparagus, spinach, mushroom, cheese, no cheese, etc.

Our version is a delicious ham, mushroom & Béchamel quiche. It is prepared with our Suprême sauce base (MC12001).

Heat the quiche in the oven, add a green salad on the side… A quick and easy dinner that your customers will surely appreciate!

Please click here to print the Recipe of the Month.

If you have any questions about this recipe, please contact our technician:

Marc Campagna
514-260-5804
mcampagna@bsa.ca